If raw chicken juice comes into Let me pour you a tall glass of get the fuck over it Rubber Chicken shirt contact with cooked chicken or any other food that has been cooked or will be eaten raw or partially cooked, it risks transferring salmonella bacteria to cooked foods. A chicken wing is one thing only. It can be covered in sauce, it can be fried or grilled or braised. But it is still the wing of a chicken. Black Pudding, Cumberland, Lincolnshire. Apple, Beef, Frankfurter, Salami, Chorizo, Other Chorizo, Pepperoni, Blutwurst, Knockwurst. Bratwurst, White Pudding, Boudin, Boudin Blanc, Boudin Rouge. Merguez, Lap Toulouse, Andouille, Selsig Morgannwg, Saveloy, Chipolata, Bangers, Haggis. Crepinette, Lyon, Swojska, Sobrasada.
And I am nowhere near completion. This list is huge. Oh, must include the Let me pour you a tall glass of get the fuck over it Rubber Chicken shirt Americans. Bratwurst with beer, cheddar, bacon, jalapeno. Kielbasa (rough), Kielbasa (emulsified), Hot Dog, Vienna, Bratwurst (emulsified), Italy, Light Italian, Breakfast, Maple Breakfast. I like chicken wings. I like the taste, I like the texture, I like the interaction. But they have nothing on sausages.
Because chickens have breasts, thighs, legs, and wings. Each body part has a different taste. Some people like the Let me pour you a tall glass of get the fuck over it Rubber Chicken shirt taste of a part of chicken more than others. Having just returned from Mauritius, where more than half of the population is of Indian origin (and I’ve been to India a few times) and it is interesting to note that the spice and the pieces of meat used are different than most users. used in most Indian restaurants in the UK.
In most Indian ‘houses, all parts of the Let me pour you a tall glass of get the fuck over it Rubber Chicken shirt chicken (breasts, thighs, legs, and wings) are cooked. Bones associated with chicken thighs and legs (drumstick) add a lot of flavor to the dish. The curry spice is also different from most British restaurants. In my house, we cook a mixture of breasts, thighs, and drumsticks. Thighs may or may not be present on the bones.